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미래.jpg

이미래 (Milae Lee) 
M.S.-Ph.D Integrated 

E-mail: mlkrnlee@gmail.com

Linked In   

Education

  • Chemical and Biomolecular engineering, Yonsei University, Republic of Korea, MS&Ph.D Integrated program (2020.03 - present)

  • Plant & Environmental New Resources Engineering, Kyunghee University, Republic of Korea, B.S. (2020.02)

Research Experience

  • Visiting student in McLean Hospital (Harvard Medical School), USA (2024.11 - present)

Research interest 

  • Scaffold enginnering

  • Drug delivery for cell stimulation

  • Bio-electrical Stimulation

Publications

- Total publications :15 paper 

- Publications as First Author : 5 paper

(1st author)

  1. M. Lee#, S. Park#, B. Choi, J. Kim, W. Choi, I. Jeong, D. Han, W. Koh* and J. Hong*, "Tailoring a Gelatin/Agar Matrix for the Synergistic Effect with Cells to Produce High-Quality Cultured Meat", ACS Applied Materials & interfaces, 14, 33, 38235–38245 (2022)

  2. S. Jung#, H. Yong#, M. Lee#, B. Kim, T. Kang, H. Jang, W. Choi, D. Kim, M. Choi, S. Choi, J. Hong*, S. Lee*, “Unraveling the missing-link of bio-electrical stimulation from body mediated energy transfer”, Advanced Functional Materials, 33, 44, 2302465 (2023)

  3. M. Lee#, S. Park, B. Choi, W. Choi, H. Lee, J. Lee, S. Lee, K. Yoo, D. Han, G. Bang, H. Hwang, W. Koh, S. Lee*, J. Hong*, Nature Communications, 15, 77 (2024)
    *Highlighted in Nature Reviews Bioengineering, 2, 198 (2024)

  4. W. Choi#, M. Lee#, H. Yong#, D. Heo, T. Jun, H. Ryu, D. Ryu, S. Lee, B. Kim, J. Kim, S. Lee*, J. Hong*, Science Advances, 10, 17 (2024)

  5. M. Lee#, W. Choi#, J. M. Lee, S. T. Lee, W. G. Koh, J. Hong*, Nature Communications, 15, 5450 (2024), *Highlighted in Nature, 631, 494 (2024)

(Co-author)

  1. S. Park, S. Jung, M. Choi, M. Lee, B. Choi, W. Koh, S. Lee*, and J. Hong*, "Gelatin MAGIC powder as nutrient-delivering 3D spacer for growing cell sheets into cost-effective cultured meat", Biomaterials, 278, 121155 (2021)

  2. W. Choi, T. Jun, M. Lee, K. Park, M. Choi, S. Jung, J.-K. Cha, J.-S. Kwon, Y. Jin, S. Lee*, D.-Y. Ryu*, and J. Hong*, "Regulation of the Inevitable Water-responsivity of Silk Fibroin Biopolymer by Polar Amino Acid Activation", ACS Nano, 16, 10, 17274-17288 (2022)

  3. B. Choi, S. Park, M. Lee, S. Jung, H. Lee, G. Bang, J. Kim, H. Hwang, K. Yoo, D. Han, S. Lee, W. Koh, and J. Hong*, Npj Science of food, 7, 13 (2023)

  4. S. Park#, H. Lee#, S. Jung, B. Choi, M. Lee, S. Jung, S. Lee*, and J. Hong*, "Cost-effective Culture Medium for Cell-based Future Foods", ACS Sustainable Chemistry and Engineering, 11, 38, 13868-13876 (2023)

  5. W. Choi#, U. Mangal#, J. Park, J. Kim, T. Jun, J. Jung, M. Choi, S. Jung, M. Lee, J. Na, D. Ryu, J. Kim, J. Kwon, W. Koh, S. Lee, P. Hwang, K. Lee, U. Jung, J. Cha*, S. Choi*, J. Hong*, Nature Communications, 14, 7687 (2023)

  6. W. Choi#, U. Mangal#, T. Jun, Y. Kim, D. Ryu, N. Kim, H. Lee, Y. Lee, S. Lee, W. Lee, M. Lee, K. Kang, J. Kwon, J. Jang, H. Ha, J. Choi, S. Lim, S. Lee* and J. Hong*, Advanced Functional Materials, 2307106 (2023)

  7. J. Kim#, S. Park#, J. Park#, U. Jung, S. Jung, Y. Oh, M. Lee, S. Heo, B. Choi, J. Cha* and J. Hong*, Nano Today (2023)

  8. S. Park, M. Lee, S. Jung, H. Lee, B. Choi, M. Choi, J. M. Lee, K. H. Yoo, D. Han, S. T. Lee, W. G. Koh, G. Bang, H. Hwang, S. Lee* and J. Hong*, Matter, 7, 3, P1292-1313 (2024)
    *This work was highlighted in Nature, 626, 703 (2024)

  9. M. Kim#, M. Kim#, W. Choi, M. Lee, J. Kim, Y. Kim, K.H. Kim, J. Y. Lee, J. Hong and  B.S. Kim*, Polymer Chemistry, 15, 1182-1193 (2024)

  10. W. Choi#, U. Mangal#, J. Yu, J. Ryu, J. Kim, T. Jun, Y. Lee, H. Cho, M. Choi, M. Lee, D. Y. Ryu, S. Lee, S. Y. Jung, J Cha, J. Y. Cha, K. Lee, S. Lee, S. Choi* and J. Hong*, Nature Communications, 15, 9205 (2024)
     

Domestic Patents

  1. 대한민국 국내우선권주장출원, 배양육 제조를 위한 조립형 젤라틴 스캐폴드 개발 10-2021-0166427
      홍진기 이미래, 출원일자 2021.11.29

  2. 대한민국 특허출원, 배양육의 고기향을 증진시키는 배양육용 지지체 10-2023-0088104
      홍진기 최우진 이미래, 출원일자 2023-07-07         

  3.  대한민국 특허출원, 이방성 리제강 패턴을 통한 비선형 탄성 생광물-하이드로겔 복합체 개발 10-2023-0134275
      홍진기 최우진 이미래, 출원일자 2023-10-10

International Patents

  1. US Patent | SCAFFOLD FOR CULTURED MEAT THAT ENHANCES THE MEAT FLAVOR OF CULTURED MEAT | APPLICATION NUMBER: 18/765,590 | Jinkee Hong, Woojin Choi, Milae Lee | 2024.07.08

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 Awards and honors

  1. Best presentation award in The Polymer Society of Korea, Spring Meeting 2023
    Abstract title: Assembly of the Biopolymer-based Scaffolds to Produce an Engineered Meat

  2. Best presentation award in The Korean Institute of Chemical Engineers, Spring Meeting 2022
    Abstract title: Development of an edible film to produce cultured meat with appetizing properties

  3.  Poster award in The Polymer Society of Korea, Spring Meeting 2022
    Abstract title: Fabrication of the Functional Film to Produce a Cultured Meat with Enhanced Food Properties

  4. Best Poster - Silver Award in Nano Korea, 2021
    Abstract title: Enhancing osteogenic differentiation by wearing knee brace in daily life

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